Food Flow VIDEO Breakdown (Prompts Included)

Video③/④Reference Image

Note:Use my image as your reference. Go to Pollo AI, select GPT Image 2 for Image-to-Image generation. You can edit objects and text within the prompt.

Step 2

Once your image is ready, go to Video Generation. Upload your prepared image or pick assets from your Creations library. Select reference-to-video mode and paste your video prompt. You can also upload a video for motion reference.

Note: Add @your-image for image reference and @your-video for video reference inside the prompt. Pick any of these models: Seedance 2.5, Seedance 2.0, MiniMax H3 or Wan 3.0. Click Generate after confirming all settings.

Video Generation Screen

Video①- Prompt

Vertical 9:16, 24fps, 10s duration. Image-to-Video animation using @Image 1 as the exact initial frame.

TWO-STAGE FLUID & POOLING PHYSICS (CRITICAL):

STAGE 1 (SURFACE POOLING): Viscous dark-red tomato ketchup continuously pours from the bottle mouth, spreading and expanding into a thick, glossy pool on the bottle lip/surface.

STAGE 2 (EDGE OVERFLOW & VERTICAL CASCADE): From the front overflowing tip of the ketchup pool in @Image 1, the sauce reaches the edge and cascades straight down into a thick vertical stream toward the french fries below.

EXISTING DROPLET EXTENSION (ORIGIN LOCK): The red ketchup droplet hanging at the lowest edge of the sauce pool in @Image 1 is the EXACT physical starting point. At 0.0s, it physically stretches, elongates, and fluidly transitions into the vertical stream without leaving a static droplet behind.

FLUID & BOTTLE PHYSICS:

Fluid Type: Viscous, glossy, rich dark-red tomato ketchup pouring continuously from the glass bottle mouth. Bottle Physics: The ketchup level inside the lying glass bottle decreases gradually and visibly over the full 10-second duration.

AUDIO & SOUND DESIGN:

Include authentic, crisp, studio-quality sound effects of thick ketchup sloshing and spreading into a pool on the bottle rim, followed by a rich pouring sound as it overflows down onto the crispy french fries. Strictly AVOID using audio from reference videos or low-fidelity sound clips.

ACTIVE HAND MOTION & SAUCE RECEIVING:

The black-gloved hand holding the french fries is DYNAMIC and ACTIVE. It actively maneuvers, subtly tilting, rotating, and panning the bunch of fries to position different areas directly beneath the falling ketchup stream, actively catching and spreading the sauce evenly across the fries. TIMELINE &

FLUID TRAJECTORY:

0-2s: Ketchup continues expanding the glossy surface pool, and the front overflowing tip elongates straight down into a continuous thick stream with authentic pooling and pouring SFX. The hand subtly shifts to position the fries. 2-4s: The ketchup stream falls vertically, passing cleanly in front of the middle black UI bar without disturbing, blurring, or distorting text or icons. 4-10s: As ketchup streams onto the fries, the hand performs smooth, subtle tilting and rotational movements, slowly maneuvering the fries around to catch more pouring sauce, evenly coating them with a glossy finish and satisfying liquid sound over 6 seconds.

CAMERA & BOTTLE LOCK:

The glass ketchup bottle remains completely frozen in position. Static tripod camera shot, no zoom or pan. Hyperreal fluid simulation, 4K commercial look.

Vertical 9:16, 24fps, 10s duration. Image-to-Video animation using @Image 1 as the exact initial frame.

EXISTING DROPLET EXTENSION (CRITICAL ORIGIN LOCK):

The hanging sauce droplet present at the lowest tip of the jar mouth in @Image 1 is the EXACT physical starting point of the flow. That specific hanging droplet MUST NOT remain frozen or static. At 0.0s, it physically stretches, elongates, and fluidly transitions directly into the downward sauce stream without leaving a static droplet behind.

FLUID & JAR PHYSICS: Fluid Type:

Thick, viscous, creamy orange burger sauce pouring continuously from the jar mouth. Jar Physics: The sauce level inside the lying glass jar decreases gradually and visibly over the full 10-second duration.

AUDIO & SOUND DESIGN:

Include authentic, crisp, studio-quality sound effects of thick, rich, creamy burger sauce smoothly pouring and glugging from a glass jar, followed by a delicious, realistic creamy spreading sound onto the burger bun surface. Strictly AVOID using audio from reference videos or low-fidelity sound clips.

ACTIVE HAND MOTION & SAUCE RECEIVING:

The black-gloved hand holding the burger is DYNAMIC and ACTIVE. It actively maneuvers, subtly tilting, rotating, and adjusting the burger's position to allow the top bun and surrounding edges to catch and receive the falling sauce over a larger surface area.

TIMELINE & FLUID TRAJECTORY:

0-2s: The hanging sauce droplet at the jar tip in @Image 1 elongates and flows straight down into a continuous thick stream with authentic pouring SFX. The hand subtly shifts to position the burger. 2-4s: The sauce stream falls vertically, passing cleanly in front of the middle black UI bar without disturbing, blurring, or distorting text or icons. 4-10s: As sauce streams onto the burger, the hand performs smooth, subtle tilting and rotational movements, actively maneuvering the burger around so the sauce spreads across a wider surface area, richly coating the bun and ingredients with satisfying liquid SFX.

CAMERA & JAR LOCK:
The glass jar remains completely frozen in position. Static tripod camera shot, no zoom or pan. Hyperreal fluid simulation, 4K commercial look.

Create Food Flow Video on Pollo AI

Upload your references and prompt to generate a polished ketchup pour food flow short.

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Milk Tea:
Vertical 9:16, 24fps, 10s duration. Image-to-Video animation using @Image 1 as the exact initial frame.
EXISTING DROPLET EXTENSION (CRITICAL ORIGIN LOCK):
The dark brown sugar droplet hanging at the lowest tip of the top cup rim in @Image 1 is the EXACT physical starting point of the flow.
That specific hanging droplet MUST NOT remain frozen or static. At 0.0s, it physically stretches, elongates, and fluidly transitions directly into the downward syrup stream without leaving a static droplet behind.

FLUID & TOP CUP PHYSICS:
Fluid Type: Viscous, glossy, dark brown sugar syrup pouring continuously from the rim of the horizontal plastic cup.
Top Cup Physics: The syrup level inside the lying cup decreases gradually and visibly over the full 10-second duration.

AUDIO & SOUND DESIGN:
Include authentic, crisp, studio-quality sound effects of thick, viscous brown sugar syrup smoothly pouring and glugging from a cup, followed by a delicious liquid swirling and mixing sound as it streams over ice and marble-streaks into the white milk tea.
Strictly AVOID using audio from reference videos or low-fidelity sound clips.

HAND MOTION & REALISTIC RECEIVING:
The black-gloved hand holding the boba milk tea cup performs subtle micro-adjustments and slight natural tilts throughout the 10 seconds to position and balance the cup directly beneath the pouring syrup.

TIMELINE & FLUID TRAJECTORY:
0-2s: The hanging brown sugar droplet at the cup tip in @Image 1 elongates and flows straight down into a continuous thick stream with authentic syrup pouring SFX. The hand subtly shifts to align the boba cup.
2-4s: The syrup stream falls vertically, passing cleanly in front of the middle black UI bar without disturbing, blurring, or distorting text or icons.
4-10s: The syrup lands into the milk tea cup, streaming over the ice cubes and forming rich, realistic dark brown sugar marble streaks and wall-coating patterns inside the white milk over 6 seconds as the hand micro-adjusts naturally to support the weight.

Ice Cream Cone: Vertical 9:16, 24fps, 10s duration. Image-to-Video animation using @Image 1 as the exact initial frame.

TWO-STAGE FLUID & POOLING PHYSICS (CRITICAL):

STAGE 1 (SURFACE POOLING):

Both thick dark chocolate fudge AND semi-melted vanilla ice cream continuously flow out of the glass cup, spreading and expanding into a rich, glossy mixture pool on the cup rim/surface.

STAGE 2 (EDGE OVERFLOW & VERTICAL CASCADE):

From the front overflowing tip of the chocolate/cream pool in @Image 1, the dual fluid reaches the edge and cascades straight down into a continuous vertical stream toward the waffle cone below.

EXISTING DROPLET EXTENSION (ORIGIN LOCK):

The dark droplet hanging at the lowest edge of the fluid pool in @Image 1 is the EXACT physical starting point. At 0.0s, it physically stretches, elongates, and fluidly transitions into the downward stream without leaving a static droplet behind.

GRADUAL ICE CREAM SCOOP FORMATION (NO INSTANT POPPING):ABSOLUTELY NO INSTANT POPPING:

Strictly forbid any sudden popping, snapping, or instant spawning of a pre-formed solid ice cream ball on top of the cone.

GRADUAL ACCUMULATION & MOUNDING:

As the chocolate and vanilla mixture pours continuously, it fills the cone interior first, then gradually piles up and layer-by-layer builds upward over 10 seconds, naturally forming a smooth, rounded ice cream scoop shape on top of the waffle cone rim, with dark chocolate fudge continuously cascading over the growing scoop surface.

AUDIO & SOUND DESIGN:

Include authentic, crisp, studio-quality sound effects of chocolate fudge and melted cream sloshing into a pool on the cup rim, followed by a rich pouring sound as it overflows and a delicious creamy filling sound as sauce and cream build up into an ice cream scoop. Strictly AVOID using audio from reference videos or low-fidelity sound clips.

ACTIVE HAND MOTION & REALISTIC RECEIVING:

The black-gloved hand holding the waffle cone is DYNAMIC and ACTIVE. It performs subtle micro-adjustments, tilting and rotating slightly throughout the 10 seconds to position the cone and help the ice cream mound build up evenly on top while balancing the growing weight.

TIMELINE & FLUID TRAJECTORY:

0-2s: Chocolate fudge and vanilla cream continue expanding the surface pool, and the front overflowing tip elongates straight down into a continuous stream with authentic pooling SFX. The hand subtly shifts the cone underneath. 2-4s: The stream falls vertically, passing cleanly in front of the middle black UI bar without disturbing, blurring, or distorting text or icons, entering the inner hollow cone cavity. 4-10s: The stream continues pouring, and the vanilla cream steadily accumulates and mounds up above the waffle rim, gradually shaping into a full, rounded ice cream scoop coated in cascading chocolate sauce over 6 seconds as the hand micro-adjusts naturally to balance the weight. CAMERA & CUP LOCK: The top glass cup remains completely frozen in position. Static tripod camera shot, no zoom or pan. Hyperreal fluid and soft-body simulation, 4K commercial look.

Final Summary

Create a 10-second, 9:16 dessert pour food flow sequence using the prepared reference assets. Keep the subject identity, first-frame setup, motion timing, camera style, and continuity rules consistent.

Want to bring your Dessert Pour Food Flow video to life in minutes? Upload your references, paste the prompt, and create your own cinematic AI short with Pollo AI.